| 1 | Sustainability, Sustainable nutrition concept | |
| 2 | Food Systems | |
| 3 | Climate change - Global food issues | |
| 4 | Population changes, migrations and their effects on sustainability | |
| 5 | Poverty and hunger - Food security | |
| 6 | United Nations Sustainable Development Goals | |
| 7 | Effects of Nutrition and Nutritional Systems on the Environment | |
| 8 | Agriculture, water and sustainable development goals | |
| 9 | Food losses and waste | |
| 10 | Sustainable Nutrition Models | |
| 11 | Sustainable Nutrition and Health | |
| 12 | Plant Based Nutrition | |
| 13 | The future of nutrition | |
| 14 | Dietetics and Sustainable Nutrition | |