BOR VOCATIONAL SCHOOL / QUALITY CONTROL AND ANALYSIS OF FOOD / GKK1004 - CHEMISTRY-II

GENERAL INFORMATION ABOUT THE COURSE

           
Course Code Semester   Course Type   Course Level   Course Language
     
  
Course Title Theoretical Practical ECTS
Turkish Name of the Course
Course Coordinator E Mail
Assistant Staff of the Course E Mail
Course Objective
Brief Content of the Course
Prerequisites

Course Objectives
 
Course Objectives 
1Write the formulas and name organic compounds.
2Inform students about solids, liquids, and gases.
3Inform students about basic organic chemistry.
 
Course Category
Course Category Percentage
Mathematics and Basic Sciences