| 1 | Gain the knowlode and skills to manage the service process in the room service department |
| 2 | It is aimed to organize the room service office in accordance with the service rules by taking occupational health and safety measures |
| 3 | Its aimed to take orders from the rooms in accordance with the service rules |
| 4 | Its aimed to food and beverage to the rooms in accordance with the service rules |
| 5 | Its aimed to gain the ability to collect empty from rooms in accordance with service rules |
| 6 | Applies work safety during service |
| 7 | performs minifridge services in accordance with the service rules |
| 8 | İs intented to take guest safety into account when serving in the room service department |
| 9 | When serving the guest room in the room service department ,ıts aimed to learn that to guest information and secrets should not be shared with anyone |
| 10 | As a room service department ,its aimed to take guest satisfaction in to account when serving the guest |