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NİĞDE ÖMER HALİSDEMİR UNIVERSITY
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BOR VOCATIONAL SCHOOL / MILK AND DAIRY PRODUCTS TECHNOLOGIES / SUT2014 - SPECIFIC MILK PRODUCTS
Learning Outcomes Of the Course
ÖÇ1
Manufacturing fortified milk
ÖÇ2
Manufacturing recombined dairy products
ÖÇ3
Manufacturing imitation and substitute dairy products
ÖÇ4
Manufacturing products of milk protein
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